Barktenders Meat America – Steakhouse Techniques
byWithin the Barktenders Meat America cycle, designed to deepen the many facets of American meat culture and its expressions, this course wants to make…
Reverse Searing
Sous Vide vs. Reverse Searing
byWhich guarantees the perfect steak The world around us evolves with a frantic speed. Sometimes even we realize the changes and in a while we…